Tag Archives: cheese

Vegetarian Pizza-Like Cheese Melts with Indian or Mexican Influences

Posted on March 9, 2018 by

Inspired by both Indian and by Mexican thin flatbreads. Okay, these lack tomato (though the recipe can be adapted easily, and although one of my favorite pizza slices at the pizzeria in Litchfield CT is a cheese/shrimp/broccoli one), no tomatoes … Continue reading →

Posted in Cooking, Mushrooms, Vegetarian | Tagged , , , , | 5 Comments

Full Sized Crustless Quiche

Posted on March 31, 2017 by

Something like a month and a half ago, I’d signed up for a pot luck brunch.  I truly love the fun and creativity exhibited at these brunches.    I signed up to make a couple quiches.  Due to my whilst-dining-at-home gluten-free … Continue reading →

Posted in Breakfast, Cooking, Meats, Vegetarian | Tagged , , , , , , , | 4 Comments

Gluten-Free Chicken Cordon Bleu, with Boneless Thigh Meat

Posted on December 6, 2016 by

There are a lot of gluten-free breading recipes out there using either 1) pre-packaged conglomerates of stuff with dodgy ingredients or 2) crushed tree nuts, usually almonds. Well, many tree nuts are problematic for me, and I know that the … Continue reading →

Posted in Cooking, Meats | Tagged , , , , , , , | 6 Comments

Skillet Mac and Cheese with Veggies

Posted on November 21, 2016 by

For many in America, mac & cheese is “comfort food”. We didn’t grow up with it as such, which is why I usually put the word “comfort” into quotes.  One man’s comfort is another’s discomfort… When we did have it, it was … Continue reading →

Posted in Cooking, Mushrooms, Vegetarian | Tagged , , , , , , , | 4 Comments

Chicken Heart and Cheese Omelet

Posted on November 18, 2016 by

Yes, I know not everyone shares my love of certain types of offal, and they’re welcome to pronounce it “awful”.   If you don’t want to use chicken hearts (or can’t find them), feel free to use a portion of … Continue reading →

Posted in Breakfast, Cooking, Offal, Poultry | Tagged , , , , , | 6 Comments

Dining Out: The Lazy Goat, Greenville, S.C.

Posted on November 9, 2016 by

Yes, the next five posts (at the very least) will be actual recipes, but here’s one final Dining Out for now, written up early last night after the excellent meal, before the election unfolded, and with the photos jammed into … Continue reading →

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Scalloped Potatoes Au Gratin with Onions and Cabbage

Posted on July 4, 2015 by

I’ve been wanting to make this for a while – the last time I tried I ended up nearly slicing off a finger tip using the mandoline without the finger guard, and forgot about making the recipe as I’d planned. … Continue reading →

Posted in Cooking, Vegetarian | Tagged , , , , , , , | 2 Comments