Tag Archives: Gluten-Free

Fig, Olive and Maple Syrup Sauce (or Glaze)

Contains:  No standard allergens.  Is:  Gluten-free, vegetarian, vegan. Around here it is fresh fig season (which won’t last that much longer, but at lower latitudes you may have more leeway).    Although I used this with fish, for vegetarian or … Continue reading

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Vegetarian Bengali Inspired Bitter Melon Dish (with Panch Phoron)

Contains:  Nightshades, legumes, dairy.  Is:  Vegetarian, gluten-free.   I snagged a bitter melon on my last venture to Connecticut, where I picked up a healthy-looking bitter melon.  This vegetable really does live up to its name – very, very bitter.  But … Continue reading

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Chinese-Style Fried Quinoa, with Pork and Egg

Contains: Eggs, nightshades. Is:  Gluten-free.  There are tasty vegetarian suggestions towards the bottom of the recipe. Not all that many months ago, I posted a Fried Rice blog post.  But recently on Cooking Bites, a foodie BBS, I thought about … Continue reading

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Stuffed Mushrooms with Crab, Spinach, Cream Cheese

Contains:  Dairy, seafood, nightshades.  Is:  An appetizer, gluten-free, primal, keto.   I attended a culinary gathering on May 30th – our main focus is learning new techniques and developing skills, but this one was a more simple one, largely to get … Continue reading

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Mom’s Cheddar Lucy Burger

Contains:  Dairy.  Is:  Quick and easy, gluten-free, keto. Out in the USA Midwest somewhere, there’s been a newish burger, named the Jucy Lucy.  It is basically ground beef wrapped around a huge chuck of melt-able cheese, and then pan fried … Continue reading

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Slow-Cooker Pork Loin Roast with Tomato, Onion, and BBQ Seasonings

Contains:  Nightshades, added sugar (which was in my rub).  Is:   Gluten-free.  Last March, I posted a sous vide recipe for pork loin roast, using an apple-mustard sauce.  And then I posted a oven-braised recipe for Mexican pork loin roast in … Continue reading

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Braised Korean Tofu (Vegan): Dubu Jorim

Contains:  Soy. legumes, nightshades.  Is: Vegetarian, vegan, gluten-free (if using tamari), quick and easy. This dish is not always vegetarian, but this rendition is, and I had all the ingredients (other than the tofu which I ran off to buy, … Continue reading

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Chicken Drumsticks (or Wings), Baked with Balsamic Reduction & Hot Sauce.

Contains:  Nightshades in the hot sauce.  Is:  Gluten-free, paleo.  Probably nothing special, but something I’ve been making with drumsticks or wings as a main for awhile now.  Usually as a lunch.  Switch out the hot sauce or the backdrops or … Continue reading

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Chinese Silken Tofu, Quick, Easy, Uncooked, Vegan

Contains:  Soy, legumes, nightshade seasoning.  Is:  Quick and easy, vegetarian, vegan, gluten-free, served room temperature. I had planned to make a different and pan-fried tofu recipe, but discovered I only had the silken (which I’d bought back when I planned … Continue reading

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A Quick Chirashi Bowl, Japanese-Inspired

Contains:  Seafood, grains.  Is: Quick and easy.   The Feast of the Seven Fishes didn’t happen for me here this past year.  I did manage to make four of the seven, but I will write this up so you can use … Continue reading

Posted in Asian & Asian Influenced, Cooking, Seafood | Tagged , , , , , , | 6 Comments