Category Archives: Vegetarian

Mango Lassi

I love a good mango lassi, although I try to limit my consumption of this decidedly rich and carb-loaded beverage.  But it is indeed high in nutritive value, and hence filling.  I am given to understand that the lassi is … Continue reading

Posted in Asian & Asian Influenced, Vegetarian | Tagged , , , , , | 5 Comments

For Cinco de Mayo: Fish Tacos in Lettuce Shell; Vegetarian Tacos in Lettuce Shell

Here we have recipes for both vegetarian and fish tacos, served in lettuce. I’ve cut down on my home consumption of starches such as wheat or corn, and I’ve upped the outright veggies in my life.  Hence, a swap for … Continue reading

Posted in Cooking, Seafood, South of the Border, Vegan, Vegetarian | Tagged , , , , , , , , , | 4 Comments

For Cinco de Mayo: Pear/Mango Salsa, Mexican-Inspired

Well, it is almost the fifth of May, and Mexican restaurants go crazy trying to bring in new customers for the night.  The one nearest me used to have yearly signs out reading, “One tequila/Two tequila/Three tequila/Floor”, and the like, … Continue reading

Posted in Appetizers, Condiments, South of the Border, Vegan, Vegetarian | Tagged , , , | 6 Comments

Okra, Tomato, Mushroom, Onion… Vegetarian & Indian Savory Style

Because the okra, the paste tomatoes, the mushrooms and that onion were looking at me accusingly, and the okra was reminding me I bought them nine days ago. Because one should be creative when facing one’s fridge, and that veggie doomsday … Continue reading

Posted in Asian & Asian Influenced, Cooking, Vegetarian | Tagged , , , , , | 2 Comments

Pomegranate Spritzer

I totally loathe this Wake Up One Hour Earlier Nonsense, aka Daylight “Savings” Time, here in most of the US.  Back in the years when it fell on a weekend near April Fool’s, I considered it an April Fool’s Joke … Continue reading

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The Lowly Spud: Mashed Potatoes

Does anyone really need a recipe for mashed potatoes? Perhaps not, but I thought I’d put in a plug for my favorite home-cooked mashed potato recipe.  (I remember my early cooking days when I simply bought a box of Potato … Continue reading

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Portobellos Stuffed with Brussels Sprouts and Cabbage

My old laptop died.  I now have a new one.  I’m now back to blogging; this is a recipe I created earlier this month for which for some reason I didn’t port the photos off to the old computer before … Continue reading

Posted in Cooking, Mushrooms, Vegetarian | Tagged , , , , | 1 Comment