Tag Archives: vegetarian

Father’s Day: Stuffed Pepper, Featuring Apple & Onion (Vegan)

Contains: Nightshades.  Is: Whole30, Paleo, gluten-free, dairy-free, vegetarian, vegan. While I got most of my loving for those “odd bits” from Dad, he never shied away from his vegetables.  I think he’d enjoy the spirit behind this recipe, as well … Continue reading

Posted in Cooking, Vegan, Vegetarian | Tagged , , , , , , , , , , | 3 Comments

Japanese Vegetarian Hot Soba Soup

Contains:   Eggs, soy, almost certainly gluten.  Is:  Vegetarian, nightshade-free.  Soba noodles are buckwheat noodles, but looking at the ingredient package of mine, these also contain wheat (hence, gluten, if you are concerned).  I’ve no idea if this is true … Continue reading

Posted in Asian & Asian Influenced, Cooking, Mushrooms, Soups & Stews, Vegetarian | Tagged , , , , , , , , | 14 Comments

Valentine’s Day: Pear Upside Down Cake with Buttermilk

Contains:  Gluten, dairy, sugar.   Is:  Vegetarian I went surfing to find a good use for leftover buttermilk, that I’d purchased to make a recipe you’ll be seeing in (yes) March.  (I also used some for buckwheat pancakes.) I came … Continue reading

Posted in Baked Goods, Cooking, Vegetarian | Tagged , , , , , , | 12 Comments

Salsa Verde with Tomatillo, Avocado, Sour Cream

Contains:  Nightshades, dairy.  Is:  Vegetarian.   NOTE:  I’m posting this recipe in two parts today:  one, the salsa verde, the second the tacos de lengua.  Some may want just the salsa and may want to steer well clear of any meat … Continue reading

Posted in Cooking, South of the Border, Vegetarian | Tagged , , , , , , | 18 Comments

Eggplant (Aubergine) Roulade with Tomatillos

Contains: Nightshades, dairy.  Is: Gluten-free, vegetarian. Alas, I didn’t get my act together for my 7 AM EST usual deadline for my Friday Recipe.  First one of the year, too.  Been wanting to make an eggplant roulade for awhile, and … Continue reading

Posted in Cooking, Vegetarian | Tagged , , , , , , | 5 Comments

Tabbouleh – or The Sudden Parsley Harvest!

October 17th:  the word on the street was a Killing Frost.  It happened that night; when I woke on the 18th the thermometer read 28 degrees F. So, among other things that I picked or brought indoors that day was … Continue reading

Posted in Cooking, Salads, Vegan, Vegetarian | Tagged , , , , , , | 18 Comments

Vegetarian Eggplant, Apple and Onion Casserole with Ras al Hanout

Casserole.  A word redolent of the ’50s and ’60s with maybe a glimpse into the ’70s. Dated.  Casseroles are dated.  Just like wood-stained kitchen cabinetry, and appliances that aren’t stainless steel.  (As in my kitchen!) Proud to own a “dated” … Continue reading

Posted in Commentary, Cooking, Vegan, Vegetarian | Tagged , , , , , , , , | 6 Comments