Tag Archives: Pork

Taiwanese Pork Rice Bowl: Lu Rou Fan

Contains:  Alcohol, soy (potential of gluten), added sugar.  Is:  Taiwanese.  Taiwan is another nation that celebrates the Asian Lunar New Year.  (As mentioned before, I’m posting recipes this month from east and southeast Asian cultures.  Yes, I am running out … Continue reading

Posted in Asian & Asian Influenced, Cooking, Meats, Mushrooms | Tagged , , , , , , , , | 2 Comments

Pork Tacos and Veggies in Soft Corn Tortillas – Leftover Pork Shoulder Roast

Contains:  Nightshades, grains. Is:  Mexican-inspired, gluten-free, working with leftovers. For this recipe, I used leftover pork  from the Pork Shoulder Roast with Pumpkin, Peppers and Onion recipe I posted yesterday.  I cooked portions of the leftovers further, for shredding-into-taco purposes. … Continue reading

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Pork Shoulder Roast with Pumpkin, Peppers, and Onion

Contains:  Nightshades.  Is:  Gluten-free, grain free, Whole30, Paleo. This recipe is Mexican-influenced, using Guajillo peppers and optional Arbol peppers.  And, except for the onions, all the ingredients here are New World in origin.   That whole shoulder end of the porker … Continue reading

Posted in Cooking, Meats, South of the Border | Tagged , , , , , , , , | 4 Comments

Food in Changing Times: Bone Broth, Meat Stock: Part II – Pork

Is:  Grain and gluten-free, paleo, Whole30, nightshade-free.   I’ve used pork stock in previous recipes which I will try to remember to link below, but I’ve never used it in an Asian-based recipe, as of yet.  Today’s recipe is based … Continue reading

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Sous Vide Bone-In Pork Loin Roast Plus Apple-Mustard-Drippings Sauce

Is:  Gluten-free, grain free, Whole30, paleo, nightshade-free. Yes, I know I said I’d use today to put in two more Greek recipes, but I fear they’re not quite ready for uploading at the moment, so I moved something I’d set … Continue reading

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Oven-Baked Country-Style Pork Ribs with Tomato – Whole30

Contains:  Nightshades.  Is:  Whole30, Paleo, gluten-free, there is no added sugar.   Besides the pork, I’m including recipes here for sides that can help you make this a good nutritious Whole30 meal.  Use or ignore – TBH, I made sides … Continue reading

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Mardi Gras: Roasted Creole Pork Belly Casserole

Contains:  Soy or Coconut Aminos.  Nightshades.  Is:  Gluten-free, Paleo option, Whole 30 option, assuming you use the coconut aminos.   Pork belly strips are typically made into bacon, but when I got last summer’s half a pig share, I asked … Continue reading

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Sous Vide Country-Style Pork Ribs

Contains:  A touch of nightshade.  Is:  Gluten-free, Paleo, Whole 30.   I bought a sous vide tool/implement/thingamajig last spring.  Mine is a Gourmia, but I was highly impressed by the Anova.  Then, Anova cost in excess of $120, while my … Continue reading

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Pork Head Cheese / Souse – Eating All the Bits

Yes, you are welcome to duck out of this post and go your merry way.  There will not be another offal/”awful” post again until the last week of this year.  Promise.  Trotters?  Those will appear just before New Years’, as … Continue reading

Posted in Breakfast, Cooking, Meats, Offal | Tagged , , , , , , | 13 Comments

Pork Butt (Shoulder) Roast

Let me just butt in here and say that the front part of the pig is better than bacon.  Whether it’s Boston butt, picnic roast, or best of all, country-style ribs (which aren’t really ribs), that’s my favorite part of … Continue reading

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