Tag Archives: vegan

Tabbouleh – or The Sudden Parsley Harvest!

October 17th:  the word on the street was a Killing Frost.  It happened that night; when I woke on the 18th the thermometer read 28 degrees F. So, among other things that I picked or brought indoors that day was … Continue reading

Posted in Cooking, Salads, Vegan, Vegetarian | Tagged , , , , , , | 18 Comments

Vegetarian Eggplant, Apple and Onion Casserole with Ras al Hanout

Casserole.  A word redolent of the ’50s and ’60s with maybe a glimpse into the ’70s. Dated.  Casseroles are dated.  Just like wood-stained kitchen cabinetry, and appliances that aren’t stainless steel.  (As in my kitchen!) Proud to own a “dated” … Continue reading

Posted in Commentary, Cooking, Vegan, Vegetarian | Tagged , , , , , , , , | 6 Comments

Indian Uttapam Pancakes

This is made for the Pancake Challenge Link Party, hosted by Natascha’s Palace, and assisted by Lin of Lin’s Recipes.  And well, because they turned out quite good, too!   They’d be great to bring to a brunch where you’d … Continue reading

Posted in Asian & Asian Influenced, Breakfast, Cooking, Vegan, Vegetarian | Tagged , , , , , , , , , | 20 Comments

Thanksgiving: Stuffed Delicata Squash

  I’m home alone this Thanksgiving, and I was supposed to go to a Post-Thanksgiving dinner on Saturday, but I’m not doing that, either.  I’ve broken my tibia, and cannot drive, and to be honest, most homes aren’t really handicapped … Continue reading

Posted in Cooking, Vegan, Vegetarian | Tagged , , , , , , , , , | 10 Comments