Tag Archives: Lamb

Lamb’s Head (Yes, It’s a Thing)

Contains: Offal.  Uses either soy or coconut aminos.  Is:  Gluten-free, potentially Paleo and Whole30.   Heads UP!!!    Or, half a head is better than none! Yes, I uploaded another head recipe a few hours ago – I figure I … Continue reading

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Papoutsakia: Greek Stuffed Eggplant / Aubergine

Contains:  Nightshades, dairy, wheat, gluten.      Until I was surfing around in Pinterest, I had no idea that this dish is a “thing”.  Being as I’m a sucker for stuffing food with other foods, here we go! https://30daysofgreekfood.com/greek-stuffed-eggplant-papoutsakia/    … Continue reading

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Lamb Tongues with Turnip Greens

Contains:  Offal.  Is:  Paleo, Whole30, potentially nightshade-free.   Feel free to skip over my Offal Discussion.  I’ve sometimes repeated parts of it, frankly.  Honest, the recipe is down there!  If you are not interested in lamb tongue, it is unlikely … Continue reading

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Lamb Shoulder Chop with Cabbage, Apple, and Onion

‘Tis the season for all sorts of holidays, and right now if you are Jewish it is Hanukkah.  So, I decided to post something that would be Hanukkah friendly (ie, it would be kosher).  It also sounds a bit Irish, … Continue reading

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Moroccan Mechoui (Slow Roasted Bone-In Lamb Leg)

And today I’m posting the Moroccan Leg of Lamb recipe promised last Friday.  It turned out very well.  I had a pot luck supper here, for five (one person had to bail at the last minute, so we were four).  … Continue reading

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Stir Fried Lamb Sweetbreads

Obtained from the thymus or the pancreas, the sweetbread is indeed a gland and not a muscle.  And it is neither sweet nor a bread as we know that to be.  (An example of Baaa to Rump eating…) I’ve made … Continue reading

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Lamb and Winter Squash in Yogurt Marinate

Out in the world of nature, here in the Northern Hemisphere, it is the beginning of the season for lambing and kidding – something I may be doing in future years once I get goats and Shetland sheep established here.  … Continue reading

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