Category Archives: Seafood

Camaron Rebosado, from the Phillipines

This recipe is for the January Recipe Challenge from Lin’s Recipes.  In short, Lin picks a monthly theme, and selects recipes for that theme; and first come, first serve to select what you’ll make that month.  (The idea is for … Continue reading

Posted in Appetizers, Asian & Asian Influenced, Cooking, Seafood | Tagged , , , , , , | 18 Comments

Welcome, 2016!!! Littleneck Clams, Dipping Sauce, Salad

Resolutions?   We don’t need no stinkin’ resolutions! Okay, well I’ve got one that’s food-related.  A vegetable with every meal.  And I don’t mean onions or home fries, or just that sprinkling of cilantro — I mean something green and/or … Continue reading

Posted in Appetizers, Salads, Seafood | Tagged , , , , , , | 14 Comments

Stuffed Squid: with Onion, Mushroom, Spinach – Baked with Tomato Sauce

There’s definitely a surplus of sauce in this upcoming recipe.  Not a bad thing, but just take note.  I’ve reserved mine, but you can use it at the same meal by serving it over whatever you prefer to consume as … Continue reading

Posted in Cooking, Seafood | Tagged , , , , , , , , | 7 Comments

Korean Grilled Scallops (Garibi Gui)

Korean foods are fascinating — from kimchee to japchae to gimbap rolls to spicy seafood soup.   I’ve been wanting to try or to make more foods from Korea. The concept for this recipe came from a website:  Korean Barbecued Scallops. … Continue reading

Posted in Asian & Asian Influenced, Cooking, Seafood | Tagged , , , , | 1 Comment

Dining Out: Yokohama Sushi, New Milford, CT

Dining out at Yokohama I have to say they had a few dodgy moments a few years ago, but everything I’ve had in the past year or two or more has been superb — fish quality is excellent, and they … Continue reading

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Bluefish with Plum & Onion Sauce, Skillet

I’ve been away for a week — six days spent vacationing on Martha’s Vineyard, and another evening/night spent on the western side of Massachusetts.  You’d think, after the Vineyard, I’d be tired of seafood…  Nah. I’ve cooked bluefish twice before for … Continue reading

Posted in Cooking, Seafood | Tagged , , , , | 2 Comments

For Cinco de Mayo: Fish Tacos in Lettuce Shell; Vegetarian Tacos in Lettuce Shell

Here we have recipes for both vegetarian and fish tacos, served in lettuce. I’ve cut down on my home consumption of starches such as wheat or corn, and I’ve upped the outright veggies in my life.  Hence, a swap for … Continue reading

Posted in Cooking, Seafood, South of the Border, Vegan, Vegetarian | Tagged , , , , , , , , , | 5 Comments