Tag Archives: Shrimp

Shrimp Filling for Tamales

Contains:  Shellfish (shrimp).  Is:  Gluten-free, Paleo, if by itself.   A while back, I made and posted about two tamale recipes.  I won’t today post the making of the masa that surrounds the filling.  We were doing a tamale making party … Continue reading

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A Seafood Salad with Soft-Shelled Crab, Shrimp, Quinoa, and Fennel

Contains:  Shellfish. nightshades (in the seasoning).  Is: Seasonal. This recipe is made for inclusion in #FishFridayFoodies, a Facebook cooking group.  See bottom of the recipe for links to other recipes for sharing this May 2021!  Look for this group on … Continue reading

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Paleo Stuffed Peppers: Shrimp, Cabbage, Onion, Fennel, Apple, Tomato & Ras al Hanout

Contains:  Shellfish, nightshades.  Is:  Gluten-free, Whole30, paleo, keto, . Time to stuff some food with more food once again!   In the mood for a grain-free, Paleo meal treat here.  I was able to find Gulf-caught shrimp for this purpose.  I … Continue reading

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Southern Style Pickled Shrimp

Contains:  shellfish.  Is:  Quick and easy preparation.   Another in the picking series of recipes.   This recipe is based on:   Southern Style Pickled Shrimp, which is found at the Kitchn website.   I subbed pearl onions in for Vidalia (I had the … Continue reading

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Garlic Shrimp Pecorino with Cabbage

Contains:  Shellfish, dairy, optional alcohol.  Is:  Quick and easy, gluten-free. (Unless you put it over wheat-containing pasta, or farro.)  When I dodged into the local small grocers in order to nab some dish detergent, I decided to see what other … Continue reading

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Shrimp Shirataki Asian Pasta Salad with Peanut Sauce: Low Carb

Contains:  Shellfish, peanuts, nightshades, soy, coconut, probably gluten.  Is: Quick and easy, low carb. This month over at Cookingbites.com, we’re challenging each other to make pasta salads.  I figure I’d make a couple of different ones, and that at least … Continue reading

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Sea Scallops, Shrimp, Shiitake, Sprouts, Asparagus, Onion – Stir Fried

Winter Solstice is a big deal around here, raising hens.  From henceforth, there will be more daylight each day, until one gets to the point where the chickens notice, and will up the production line.  (Yes, one can keep lights … Continue reading

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Dining Out: Alo Saigon, Westfield, MA

This Vietnamese restaurant is by nearly all accounts quite authentic, and I highly recommend it. Alo Saigon 116 Elm St (Route 202) Westfield, MA 01085 I’ve eaten 6 dishes here from  three different visits.  I don’t usually get this down … Continue reading

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A Heart’s Salad for Valentine’s Day

Reluctantly, I squelched the notion of making a salad with chicken hearts for the occasion.  I mean, I’d be overjoyed to eat such a dish, but others, perhaps not so much… Instead, here’s a great Valentine’s Day salad using shrimp … Continue reading

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Vietnamese Summer Rolls

Yes, I am referring to the rolls make with the rice paper.  The rice paper itself is labeled “rice spring roll wrappers”.  But recently I ordered Vietnamese spring rolls out at a restaurant… and got served skinny greasy rolls with … Continue reading

Posted in Appetizers, Asian & Asian Influenced, Cooking, Meats, Seafood | Tagged , , , , , , , | 6 Comments