-
Join 860 other subscribers
-
Recently Cooked
- Braised Denver Cut Lamb Ribs, with Yakiniku or Oyster Sauce, and Cumin
- Stuffed Poblano Pepper Boats: Scallops, Shallot, Za’atar
- A Vegetarian Breakfast “Quesadilla”
- Clams ‘n’ Pasta
- Bell Peppers Stuffed with Ground Lamb, Topped with Labne
- Cubano / Cubanelle Peppers Stuffed with Shrimp, Shiitake and Capers
- Baby Cuttlefish with Farro, Tomato, Marinated Eggplant, Mushrooms, and Olives
- Shrimp Filling for Tamales
- Savory Avocado Smoothie with Blood Orange, Spinach, Scallion, Cilantro
- Homesteading: Farm and Garden, May 2022. Zone 5.
- Steamed Scallop Wontons
- Stuffed Eggplant/Aubergine: Farro, Mushroom, Shallot, Celery, with Shawarma Yogurt Topping
Check my Pinterest
Check my Twits, er, Tweets
Categories
- Appetizers (54)
- April Fool (2)
- Asian & Asian Influenced (97)
- Baked Goods (18)
- Breakfast (40)
- Commentary (128)
- Condiments (19)
- Cookbooks (8)
- Cooking (614)
- Dining Out (25)
- Food Markets (12)
- Foraging (9)
- Garden (7)
- Gardening (5)
- Juicing (2)
- Meats (121)
- Mushrooms (63)
- Nutrition (4)
- Offal (42)
- Poultry (66)
- Reviews (10)
- Salads (42)
- Seafood (139)
- Soups & Stews (37)
- South of the Border (32)
- Southern Hospitality (6)
- Uncategorized (1)
- Vegan (96)
- Vegetarian (213)
Blasts from the Past
Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
Mess O’ Tags
- apple
- Aubergine
- Avocado
- bacon
- Beef
- breakfast
- Brussels Sprouts
- Cabbage
- cheese
- Chicken
- chickens
- Cucumber
- Egg
- Eggplant
- Eggs
- Fennel
- Fish
- Gluten-Free
- Grain-Free
- Greek
- homesteading
- Indian
- Korean
- Lamb
- Mexican
- Mushroom
- mushrooms
- Okra
- onion
- Onions
- Paleo
- Pork
- Potatoes
- quick and easy
- Recipe
- Recipes
- rice
- Salad
- Scallops
- Shiitake
- Shrimp
- Soup
- Spinach
- Sweet potato
- Tomato
- vegan
- vegetarian
- Whole 30
- Whole30
- Yogurt
BlogRoll
Food Places
Other Places
Wordpress info links
Recent Tweet
My TweetsWordPressy Stuff
Tag Archives: Tomato
Baby Cuttlefish with Farro, Tomato, Marinated Eggplant, Mushrooms, and Olives
Contains: Shellfish (cephalopods), gluten, wheat, nightshades. Just enjoyed watching a storm roll in, thunder, lightning, a lovely breeze, temperatures dropping ten degrees. Nibbled on wild blackberries. Noted the wild turkeys in the front yard slowly and nonchalantly cross the yard … Continue reading
Bell Pepper Boats: Scallops, Bacon, Tomato, Quail Egg, Ikura (Salmon Eggs)
Contains: Seafood, eggs. Is: Whole30, paleo. You can consider this a sit-down appetizer, or perhaps a side for a fairly fancy meal. The recipe description is per person, simply multiply for more. This was a rather fun delight to create, … Continue reading
Vegetarian Bengali Inspired Bitter Melon Dish (with Panch Phoron)
Contains: Nightshades, legumes, dairy. Is: Vegetarian, gluten-free. I snagged a bitter melon on my last venture to Connecticut, where I picked up a healthy-looking bitter melon. This vegetable really does live up to its name – very, very bitter. But … Continue reading
Paleo Stuffed Peppers: Shrimp, Cabbage, Onion, Fennel, Apple, Tomato & Ras al Hanout
Contains: Shellfish, nightshades. Is: Gluten-free, Whole30, paleo, keto, . Time to stuff some food with more food once again! In the mood for a grain-free, Paleo meal treat here. I was able to find Gulf-caught shrimp for this purpose. I … Continue reading
Slow-Cooker Pork Loin Roast with Tomato, Onion, and BBQ Seasonings
Contains: Nightshades, added sugar (which was in my rub). Is: Gluten-free. Last March, I posted a sous vide recipe for pork loin roast, using an apple-mustard sauce. And then I posted a oven-braised recipe for Mexican pork loin roast in … Continue reading
New World Tamales – Turkey & Tomato
Contains: Nightshades, grains (corn). Is: Gluten-free, inspired by New World meals and ingredients. The original goal for the tamales was to make them for Columbus Day, using only ingredients (though not equipment or techniques) available somewhere in the New World … Continue reading
Dad’s Eggplant (Aubergine) Pizzas
Contains: Dairy, nightshades. Is: Gluten-free, vegetarian, paleo, not truly Italian but inspired, and something good we grew up with. You can make this an omnivore dish by adding in some ground beef, or perhaps pepperoni slices. They’re not essential, and … Continue reading
Baked Chicken Thigh with Scalloped Potato, and Canned Plum Tomato
Contains: Nightshades. Is: Gluten-free, Paleo, Whole30, quick and easy (or at least, very easy.) There are days you just don’t want to make too much a bother in the kitchen. But you want something to eat for dinner, and … Continue reading
Papoutsakia: Greek Stuffed Eggplant / Aubergine
Contains: Nightshades, dairy, wheat, gluten. Until I was surfing around in Pinterest, I had no idea that this dish is a “thing”. Being as I’m a sucker for stuffing food with other foods, here we go! https://30daysofgreekfood.com/greek-stuffed-eggplant-papoutsakia/ … Continue reading
Bacon, Lettuce & Tomato (BLT) Salad
Contains: Nightshades, egg. Is: Quick and easy, gluten-free, grain-free, potentially Paleo, Whole30 (depending on the bacon). It’s the LAST of the real tomatoes of the season, at least in my region. I picked a couple up at a local farm … Continue reading