Category Archives: Commentary

Incubating Quail or Chicken Eggs

I have decided to try my hand at incubating poultry eggs in my home.  Why? Scroll down for a summary of a list of instructions! For the quail, I’d ordered some eggs back at the end of March, because 1) … Continue reading

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A Homestead Dog? Why I’m Not Immediately Getting One

And What I’m Interested in, When I Do… The first answer is very serious – I have two well-loved cats, currently aged 13 and 18, who have no real experience around other species, and at their ages, I think it … Continue reading

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Food in Changing Times: Veggie Stock: Part III – Vegan

Contains:  Optionally contains nightshades.  Is:  Vegetarian, vegan, gluten-free, and as a stock is Paleo, Whole30.  What you make with it after is up to you. Today’s stock recipe will be based on a Western-style stock, and in this case it … Continue reading

Posted in Commentary, Cooking, Soups & Stews, Vegan, Vegetarian | Tagged , , , | 4 Comments

Reviewing: A Couple-Three Home Delivery Food Services

The three main services I am investigating today are so totally different.  Only the Dinner Thyme one  comes with meals sans subscribing that you prepare according the instructions, and it vastly differs from subscription sources such as Hello Fresh or … Continue reading

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Greek Broiled Eel with Ladolemono Dressing

Contains:  Fish.  Is:  Gluten-free, grain-free, paleo, Whole30.   I find my eel once a year down at a ShopRite back in Connecticut – they sell it for Christmastime to a largely-Italian patronage who will consume it for Christmas Eve.  I … Continue reading

Posted in Commentary, Cooking, Seafood | Tagged , , , , , , , , , | 9 Comments

Thoughts on the Whole30 Food Plan

While all recipes I poste this past month filled the Whole30 bill, to be honest, I did not  personally (for logistical reasons) not doing this myself this month.  Although nearly all home-cooked foods this month WILL, and usually DID,  fall … Continue reading

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Massachusetts Winter Conference, Northeast Organic Farmer’s Association (NOFA MASS)

Worchester State University is about an hour and forty minutes from here, and was the host on Saturday to the 2020 Winter Conference of the Northeast Organic Farmer’s Association (NOFA), Massachusetts’ chapter.  This is the first year I’ve attended this … Continue reading

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The 500th Post: Looking Back at Many Favorite Recipes

I’ve made 500 posts here (counting this one), through thick and through thin.  My diet went from general (but mostly whole foods), through mostly Paleo / Weston-Price, through needing MORE fiber in my life (more legumes and grains/pseudograins), to retirement … Continue reading

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Raising Chickens, Part VIII: Is Organic the Way to Go?

  I’d hoped to run this essay past Kat Hosinski before posting it.  Most of this was written near the end of October.  Unfortunately my Compatriot in  live homesteading discussions passed away November 1st.  I’d seriously like to hear from … Continue reading

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Winter Is Coming: Autumnal Prep for the Homestead Garden

While I already had a surprising and unpredicted temperature drop to 34 degrees Fahrenheit about a week prior, which did some crop damage, we’ were  predicted to have 31 degrees by morning on Saturday October 5th.  It turned out we … Continue reading

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