Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
Tag Archives: Rhubarb
Savory Chicken and Rhubarb Casserole, with Lemon
Contains: Nightshade, soy, potentially gluten, potentially seafood in a condiment. Is: Seasonal. I’ve come across a couple recipes that differ from each other in various ways, but that do follow the above theme. I ended up not … Continue reading →
Rhubarb and Chocolate Buckwheat-Oatmeal Cookies, with Maple Syrup, Gluten-Free
Yeah, I know, what a combination! I was gifted with a batch of fresh rhubarb, and decided I wanted to make cookies. Gluten-free ones. As I’ll admit, I don’t need to be gluten-free, but I like supporting my readership … Continue reading →
Posted in Baked Goods, Cooking, Vegetarian
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Tagged buckwheat, chocolate, Cookies, Gluten-Free, Maple Syrup, Oatmeal, Recipe, Rhubarb
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11 Comments
Slow Cooker Pork, Rhubarb, Apple/Asian Pear Stew
There are other vegetables and things in this stew as well, I just list the less usual in the title. It’s… Rhubarb Season! (We may be passing the peak, but rhubarb is still out there…) Rhubarb (Rheum rhabarbarum) is a … Continue reading →
Posted in Cooking, Meats, Soups & Stews
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Tagged Paleo, Pork, Recipe, Rhubarb, Stew, Whole 30
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4 Comments
Sea Vegetable
Of Goats and Greens 