Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
Tag Archives: tripe
Filipino Kare-Kare with Tripe
Contains: Offal, peanuts, optional shellfish and nightshades. Is: Gluten-free. Time for more tripe… At the end of this recipe I’ll put in links to the two previous tripe recipes I’ve made for this blog. In addition, this one is for … Continue reading
İşkembe Çorbası: A Turkish Tripe Soup
Contains: Offal. Is: Gluten-free, Paleo, Whole 30. I purchased two pounds of honeycomb tripe on February 6th; it was one of those lark things I discovered in the Price Chopper supermarket in Pittsfield, MA – that I will probably … Continue reading
Posted in Cooking, Offal
Tagged Gluten-Free, nose-to-tail, Paleo, Soup, tripe, Turkish, Whole 30, İşkembe Çorbası
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Sea Vegetable
Of Goats and Greens 