Tag Archives: St Patrick’s Day

St. Pat’s: Colcannon with Savoy Cabbage

Contains:  Dairy.  Is:  Gluten-free, vegetarian.   I’m not Irish, but ever so often I want to be inspired by holidays that relate to various world cuisines.  In the past, going Irish, I’ve made shepherd’s pie (WITH lamb, of course), and a … Continue reading


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Cabbage for St. Paddy’s Day

What happened to the corned beef, I hear you ask?  Or I believe I hear you ask. A few days ago I suddenly felt in the spirit of the wearing of the green, and I figured, since I have a … Continue reading

Posted in Cooking, Vegetarian | Tagged , | 1 Comment