Tag Archives: Salt

Salt of the Earth – About a Chef’s Favorite Mineral Condiment

Contains:  Salt, commentary.  Is: Not a recipe, but a salty talk.   It was on a MasterChef episode with Gordon Ramsey, where the chef came forward with a dish that GR lambasted for not having enough salt.  The poor chef noted … Continue reading

Posted in Commentary, Cooking | Tagged , , , | 3 Comments

Beef Burger Salting Decisions

Is:  Paleo, Whole30, a tasting experiment.  Note:  I use lettuce wraps cuz I love ’em.  Your mileage may vary.   The received wisdom is that seasonings should be added atop the burgers, not mixed in.  At least that’s the current … Continue reading

Posted in Cooking, Meats | Tagged , , , , , | 10 Comments

Of Eggs and Eating and More (Digressions into Salt and Potatoes)

I’ve been reading, or re-reading The Best Food Writing 2008 and 2009, edited by Holly Hughes, selectively going through the essays. Many of them are very well written, and the writings cover the range of high and low brow tastes. … Continue reading

Posted in Commentary, Cooking, Vegetarian | Tagged , , | 2 Comments