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Blasts from the Past
Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
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Tag Archives: Salsa
For Cinco de Mayo: Fish Tacos in Lettuce Shell; Vegetarian Tacos in Lettuce Shell
Here we have recipes for both vegetarian and fish tacos, served in lettuce. I’ve cut down on my home consumption of starches such as wheat or corn, and I’ve upped the outright veggies in my life. Hence, a swap for … Continue reading
For Cinco de Mayo: Pear/Mango Salsa, Mexican-Inspired
Well, it is almost the fifth of May, and Mexican restaurants go crazy trying to bring in new customers for the night. The one nearest me used to have yearly signs out reading, “One tequila/Two tequila/Three tequila/Floor”, and the like, … Continue reading
Eel…. and Olive.
I had over 2/3rd of an eel left over from Christmas Eve; decided to figure out something fun to do with it, with sort of a Mediterranean flair. So here we go: 2/3rd eel (or the full thing if you … Continue reading
Canned Tomato Salsa
http://www.canning-food-recipes.com/canning_tomatoes.htm#Salsa Yes, I wanted good canned salsa that I could set up myself, and that I wouldn’t need to add sugar to. (I’m lovin’ the Low Carb Vida…) This is the source I used. 5 pounds tomatoes (from farmstands or … Continue reading