Tag Archives: Moroccan

Father’s Day: Stuffed Lamb Heart, Featuring Apple & Onion (Omnivorian)

Contains: Offal.  Some nightshade in the ras al hanout.  Is: Whole30, Paleo, gluten-free, dairy-free. For a vegetarian or vegan rendition using the same stuffing, but adding the stuffing into bell peppers, see this recipe… Apparently I really like stuffing food … Continue reading

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Father’s Day: Stuffed Pepper, Featuring Apple & Onion (Vegan)

Contains: Nightshades.  Is: Whole30, Paleo, gluten-free, dairy-free, vegetarian, vegan. While I got most of my loving for those “odd bits” from Dad, he never shied away from his vegetables.  I think he’d enjoy the spirit behind this recipe, as well … Continue reading

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Lamb Kidney Puff Pastries

Contains:  Gluten, nightshades (in the ras al hanout).  Is:  Nut-free.   Towards the bottom of this post is a photo of lamb kidneys prior to cooking.  Just a heads up. Kidneys are  very healthy organs, if obtained from pastured animals.   … Continue reading

Posted in Appetizers, Cooking, Meats, Offal | Tagged , , , , , | 8 Comments

Vegetarian Eggplant, Apple and Onion Casserole with Ras al Hanout

Casserole.  A word redolent of the ’50s and ’60s with maybe a glimpse into the ’70s. Dated.  Casseroles are dated.  Just like wood-stained kitchen cabinetry, and appliances that aren’t stainless steel.  (As in my kitchen!) Proud to own a “dated” … Continue reading

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Moroccan Mechoui (Slow Roasted Bone-In Lamb Leg)

And today I’m posting the Moroccan Leg of Lamb recipe promised last Friday.  It turned out very well.  I had a pot luck supper here, for five (one person had to bail at the last minute, so we were four).  … Continue reading

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Ras al Hanout Moroccan Seasoning

This weekend, I am making a Moroccan leg of lamb for a pot-luck gathering here, with a low and slow braise.  It’s a Mediterranean theme pot-luck. In advance, I’m making the Ras al Hanout seasoning I wish to use for … Continue reading

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Dining Out: The Lazy Goat, Greenville, S.C.

Yes, the next five posts (at the very least) will be actual recipes, but here’s one final Dining Out for now, written up early last night after the excellent meal, before the election unfolded, and with the photos jammed into … Continue reading

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