Tag Archives: Miso soup

A Miso Soup: Mushrooms, Tofu, Bok Choy, Wine and Herbs

Contains:  Soy, legumes, nightshades.  Is:  Vegetarian, vegan, gluten-free.   This idea just sounded relaxing, and the only things I bought when the idea occurred to me were the mushrooms (regular white button ones).  Seeing the mushrooms, and knowing what was … Continue reading

Posted in Asian & Asian Influenced, Cooking, Mushrooms, Vegan, Vegetarian | Tagged , , , , , , , , | 7 Comments

Miso Soup, and (Tuesday Tour Day) South River Miso Company

A good miso soup, not essentially Japanese but it does owe a lot from that cultural cuisine, AND definitely tasty!  Back mid-May, our Blue Zones study group took a field trip to the South River Miso Company, where the owners … Continue reading

Posted in Asian & Asian Influenced, Cooking, Soups & Stews, Vegan, Vegetarian | Tagged , , , | 5 Comments