Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
Tag Archives: hot pepper
250 Posts – and a NEW Veggie: Callaloo! (Jamaican Style)
I’m now a quarter of the way to having posted 1000 posts at this blog. Was wondering what to do special for it, but …. hey … my farmer’s market obliged by presenting me with yet another new find: Callaloo … Continue reading
Posted in Cooking, South of the Border, Vegan, Vegetarian
Tagged Callaloo, coconut oil, Garlic, hot pepper, Jamaican, onion, Spinach, thyme, Tomato
8 Comments
Sea Vegetable
Of Goats and Greens 