Tag Archives: French

Frog Legs, French Style with Mushrooms

A while ago, perhaps five or six months ago, I purchased three pairs of frog legs, and stored them in the freezer.  Sunday night I decided to have a go at them. Frog legs can be made a variety of … Continue reading

Posted in Cooking | Tagged , , , , | 3 Comments

Adventuring in Manhattan – Dining Out

I got invited to hang out at a beer bar and an Ethiopian restaurant down in New York City Saturday  a week ago (February the 18th), which sounded like a fine idea, especially since it has been years since I’ve … Continue reading

Posted in Commentary, Dining Out | Tagged , , , , , | 4 Comments