Tag Archives: dairy-free

Gluten-Free, Braised, Stuffed Lamb Hearts: Featuring Cauliflower

Here is a Paleo-friendly (use Coconut aminos instead of soy/tamari sauce, and go with my Mirin substitution idea) recipe for stuffed, braised lamb hearts.  They are wrapped with bacon to keep moisture in while baking.  This recipe uses cauliflower rather … Continue reading

Posted in Cooking, Meats, Mushrooms, Offal | Tagged , , , , , , | 3 Comments