Tag Archives: cumin

Braised Denver Cut Lamb Ribs, with Yakiniku or Oyster Sauce, and Cumin

Contains:  Soy, wheat, gluten, nightshades (small amount of paprika).  Is:  Dairy-free. NOTE:  If you use oyster sauce, there are shellfish (oysters) in there.  Yakiniku sauce (I obtained this online) contains no shellfish or seafood products.  Both have the same consistency … Continue reading

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Baby Cuttlefish with Farro, Tomato, Marinated Eggplant, Mushrooms, and Olives

Contains:  Shellfish (cephalopods), gluten, wheat, nightshades.  Just enjoyed watching a storm roll in, thunder, lightning, a lovely breeze, temperatures dropping ten degrees. Nibbled on wild blackberries.  Noted the wild turkeys in the front yard slowly and nonchalantly cross the yard … Continue reading

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Sous Vide Lamb Shoulder Chop, with Sweet Potatoes and Mushrooms

Contains:  Dairy, nightshade spice.  Is:  Wheat/gluten-free, primal.   Made for the June 6th online Culinary Meet-Up.  I really wish I could share!!! (And taste everyone else’s food in return!) The concept behind this particular Meet-Up was to focus once again … Continue reading

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Mushrooms with Cumin – A Cold Whole30 Vegan Salad

Contains:  Nightshade.  Is:  Vegetarian, vegan, gluten-free, paleo, Whole30. A Whole30 month of recipes!  More info about Whole30 next week… This is from Dahlia Abraham-Klein’s book, Silk Road Vegetarian:  Vegan, Vegetarian and Gluten-Free Recipes for the Mindful Cook.  Page 89.  All … Continue reading

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Eggplant (Aubergine) and Lentil Dahl

Contains:  Nightshades, legumes.  Is:  Vegetarian, vegan, gluten-free.    When I first started cooking out on my own, back in the late 70’s, I ended up with about four cookbooks for the first few years.  Two of them were standards for … Continue reading

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