Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
Tag Archives: Crock pot
Slow-Cooker Pork Loin Roast with Tomato, Onion, and BBQ Seasonings
Contains: Nightshades, added sugar (which was in my rub). Is: Gluten-free. Last March, I posted a sous vide recipe for pork loin roast, using an apple-mustard sauce. And then I posted a oven-braised recipe for Mexican pork loin roast in … Continue reading
Posted in Cooking, Meats
Tagged Crock pot, Gluten-Free, onion, Pork, Potato, Recipe, Slow Cooker, Tomato
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Slow Cooked Beef Tongue
I’m very much a fan of tongue, and have posted about it once or twice in my career as a blogger. I usually simmer it as Mother did, on the range, but I decided slow-cooking would be a fun way … Continue reading
Posted in Cooking, Meats, Offal
Tagged Beef tongue, Crock pot, Offal, Slow Cooker, Tongue
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Slow Cooked Lamb Shank
I know, I know, I haven’t been active in a bit — nothing really came together to post about, and at least one dish turned out to be an Epic Fail. And another I forgot about taking photos… Anyhow, … Continue reading
Posted in Cooking, Meats, Mushrooms
Tagged Crock pot, Fennel, Lamb, Lamb Shank, Shiitake, Slow Cooker
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Sea Vegetable
Of Goats and Greens 