Of Goats and Greens
A blog for food and cookery and discussions of weird things like nutrition, restaurant excursions, growing food in my own garden, DIY, and farmsteading/homesteading. But, mostly food. Mostly harmless...
I definitely steer to a preference for Real Food. (Would someone's great-grandparent somewhere have recognized that item as food?) Otherwise, I'm an omnivore who travels the world (gustatorially). Yes, I also make use of "odd bits". No, I don't bake desserts much -- I really don't have much of a "sweet-tooth". Nearly all of my recipes in recent years are gluten-free. And other than coconut, my recent and future recipes are tree-nut free, as I have digestive issues with those. There's a strong Paleo influence here.
I try to post recipes every Friday, with potential supplemental posts on Tuesdays.
Please leave me comments! Interacting with folk drives me forward!
Tag Archives: bacon
St. Patrick’s Day: Cabbage & Bacon Stuffed Trout, for #FishFridayFoodies
I joined a challenge to come up with a seafood-based recipe for St. Patrick’s day. I’d hoped to post this yesterday, but things came up, and besides my camera and my computer are reluctant these days to converse with one … Continue reading
Roasted Brussels Sprouts, Bacon, Onion, Smoked Gouda – Thanksgiving
To one and all, hope you had a grateful Thanksgiving! (Whether you are in the US — or Canada, which does this thing earlier in the fall — or not, there’s always a space to be grateful about the good … Continue reading
Posted in Cooking
Tagged bacon, Brussels Sprouts, cranberry, Gouda, Recipe, Thanksgiving, Vegetarian Option
13 Comments
Bacon-Wrapped Pork Chops
Welcome to 2015. Despite the paragraph below, I welcome in 2015. I was all set to cook and post a great vegetarian Meatless Monday scalloped potato dish, but it accidentally got contaminated by a bit of scalloped human — mainly … Continue reading
Sea Vegetable
Of Goats and Greens 