Tag Archives: arracheras

Arrachera Mex-Tex Beef

Think of this as the meat you put into your fajitas, although you can do other things with your preparation.  Arracheras are nearly always made from skirt steak, and it is marinated up to three days before grilling, although 24 … Continue reading

Posted in Cooking, Meats, South of the Border | Tagged , , , , , | 3 Comments