Monthly Archives: October 2011

Salad with Egg and Farmers’ Market Treasures

You obviously can flex this around depending on what you find at the market.  This is autumn, so it will feature what can be found during this apparently less-productive season in New England (although I thought the choices Saturday yesterday … Continue reading

Posted in Cooking, Salads, Vegetarian | Tagged , , | 1 Comment

Freezer Death: Ground Goat Patties, and Stuffed Peppers

Last Thursday (a week ago) I came home from work, and decided to be pro-active with regards to Friday night’s dinner, since I was going to be home late from work on Friday, and no doubt stuck in weekend traffic … Continue reading

Posted in Commentary, Cooking, Food Markets, Meats | 4 Comments