Tag Archives: Potatoes

Slow Cooked Boneless Pork Picnic Roast

After reading Eating on the Wild Side:  a Radical New Way to Select and Prepare Foods to Reclaim the Nutrients and Flavors We’ve Lost,  by Jo Robinson, I decided that farmers’ market-purchased Peruvian Purple Passion potatoes aren’t your simple Starch … Continue reading

Posted in Cooking, Meats | Tagged , , , | 3 Comments

Of Eggs and Eating and More (Digressions into Salt and Potatoes)

I’ve been reading, or re-reading The Best Food Writing 2008 and 2009, edited by Holly Hughes, selectively going through the essays. Many of them are very well written, and the writings cover the range of high and low brow tastes. … Continue reading

Posted in Commentary, Cooking, Vegetarian | Tagged , , | 2 Comments